CHRISTMAS MENU

2 COURSES £21.95, 3 COURSES £24.95

Available from the 1st of December until the 24th of December

STARTERS

Pate Della Casa
Homemade chicken liver pate served with red onion marmalade and toasted bread

Funghi Alla Crema
Sauteed garlic mushrooms with white wine and cream sauce

Cornetti di Salmone Alla Russa
Smoked salmon cones filled with chive mascarpone served with crispy toast

Crocchetta di Salmone
Crispy breaded salmon fishcake served with chilli dip and salad

Calamari Fritti
Deep fried squid rings served with freshly made tartar sauce


MAIN COURSES

All mains are served with roast potatoes and fresh vegetables

Pollo Brighton
Grilled chicken fillet topped with parma ham and buffalo mozzarella served with light white wine

Lamb Shank
Braised lamb shank served with wild mushroom and red wine sauce

Spigola Alla Griglia
Grilled fresh fillet of sea bass served with lemon and butter sauce

Roast Turkey
Roasted turkey breast served with all the trimmings

Roast Beef
Roasted beef sirloin served with all the trimmings


DESSERTS

Christmas Pudding – Chocolate Cake – Tiramisu

Banoffee Pie 


We will be serving smaller portions of our menu items for under-12s
(please ask for more details)

2 COURSES £12.95 – 3 COURSES £14.95


a 10% service charge will be added to your final bill